Serafina Restaurant Group was conceived when Vittorio Assaf and Fabio Granato made a pact while traumatically lost at sea. The two friends agreed to open a restaurant serving the best pizza and pasta in the world if they were to survive the ordeal. In 1995, they fulfilled their promise by launching the highly acclaimed Serafina Fabulous Pizza. Following the success of their first location, they have gone on to open Serafina Fabulous Grill, Serafina Osteria, Serafina Broadway, Serafina at The Time Hotel, and their most recent location in White Plains.
This Thanksgiving, Serafina is offering a special menu consisting of Porcini & Chesnut Soup, Butternut Squash Ravioli, Medallions of Turkey Breast, Stuffed Turkey (With chestnut, plums and apples), and pumpkin pie for dessert! (See menu below) Also, here are some delicious photos of plates that I’ve sampled at Serafina’s NYC and White Plains locations:
Lunch
THE GOAT CHEESE SALAD…………………………………………………………………………..15.50
Italian goat cheese served warm, organic baby spinach, honey & roasted pine nuts
TAGLIOLINI CON PETTI DI POLLO………………………………………………………………14.50
homemade with chicken, baby peas, mushrooms & a touch of cream
LE CRESPELLE DI SOFIA………………………………………………………..16.50
fresh spinach & ricotta crepes with tomato, Parmigiano & basil sauce
Desserts
Apple Pie: Madison and Park Location
Creme Brulee: Madison and Park Location
Vanilla Bean Ice-cream: Madison and Park Location